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RESTAURANT L'AVANT PORT
Restaurant , Gourmet cuisine , Traditional cuisine , Seafood , New French cuisine , Traditional cuisine in Saint-Martin-de-Ré
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Catch of the day and market products.
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L’Avant Port is a restaurant housed in a mansion. Its decoration is a combination of 18th century style and industrial salvage style. It is ideally situated away from the crowds yet providing wonderful views of the port and a south-facing terrace.
The Chef Jérôme LAPORTE promotes fresh local and seasonal produce, products from the market in this “Bistro style” restaurant.
Lunch formula from €18 – Open all year.
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- Access
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- Environment
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- Capacity
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- Spoken languages
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- Accepted customers
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- Group visits
- CE Professionnels
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Contact by email
- See all reviews
Services
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- Arrangement
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48 Places En salle30 Dining tables outside
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- Services
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- Equipment
Rates
- Payment methods
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Rates
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Menu priceFrom 18 € to 34 €
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A la carteFrom 12 €
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A la carteFrom 20 €
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A la carteFrom 8 €